I tried this really cool recipe from Table for Two Blog for Mug Cakes! It was a tasty and delicious treat that took no time at all to make. I love recipes where you can control the amount.
Making a cake when you are two people can be excessive. These mug cakes are an amazing compromise to keeping the serving sizes down and getting what you want. Try more of their recipes and let me know what you think.
Ingredients
- 1/4 cup + 2 tbsp all-purpose flour
- 2 tbsp granulated sugar
- 1/4 tsp baking powder
- 1/8 tsp salt
- 1/4 cup + 2 tbsp milk
- 1 tsp vanilla bean paste
- 1/2 tbsp vanilla extract
- 2 tbsp butter, melted
Instructions
- In a medium bowl, whisk together dry ingredients.
- In a measuring cup, whisk together milk, vanilla bean paste, and vanilla extract.
- Make a well in the center of the dry ingredients then pour the milk mixture into the center, followed by the melted butter.
- Whisk until no lumps remain and the batter is smooth and well combined.
- Pour into a 16-ounce microwave-safe mug.
- Microwave on high for 130 seconds or 2 minutes and 10 seconds.
Happy Eating,
Chef J
